Hacien Tequila is a vibrant, British-born tribute to Mexico’s agave legacy—crafted with care, designed for storytelling. Founded by a group of agave enthusiasts from Leeds, the brand reimagines tequila for a new generation: not just to be knocked back, but to be sipped, mixed, and savoured.
Distilled in Jalisco’s most awarded distillery using 100% Blue Weber agave, Hacien’s range balances innovation with tradition. The Blanco offers a clean, peppery profile with notes of citrus and tropical fruit—perfect neat or in a Sauvignon Spritz. The Añejo Cristalino combines oak-aged depth with crystalline clarity, ideal for a Jalisco twist on a French 75 or Espresso Martini Old Fashioned. Their Pineapple Blanco is a playful standout: aromatic, tropical, and beautifully balanced.
From 07–09 August, Hacien joins forces with the acclaimed 1910 Cantina as part of the Mexican Collective at Cocktails in the City. This collaboration brings the spirit of modern Mexico to life in a kaleidoscope of colour, craft, and community—celebrating the diversity and dynamism of agave culture in the heart of London.
The brand’s name blends two worlds: the haciendas of rural Mexico and the legendary Haçienda nightclub of Manchester, nodding to both agricultural heritage and late-night revelry. With striking design, culturally resonant flavours, and a restless creative spirit, Hacien invites drinkers to explore tequila as they’ve never experienced it before.
