Rosaluna Mezcal is a poetic ode to purity, heritage, and the quiet magic of Oaxaca. Distilled in Santiago Matatlán—the “World Capital of Mezcal”—this single-estate spirit is crafted by siblings JJ and Frida Méndez León Jiménez, whose family has been producing mezcal for over six generations. Every bottle is a testament to tradition, made with nothing but hand-selected Espadín agave, water, and a generous dose of love.
Rosaluna’s Joven expression is unaged and unadulterated, allowing the agave’s natural character to shine. Expect bright citrus and tropical fruit notes, earthy undertones, and a whisper of sweet spice. It’s USDA Organic, carbon neutral, and proudly plant-based—a spirit that’s as mindful as it is flavourful.
But Rosaluna isn’t just about what’s in the bottle. It’s a brand built on storytelling, sustainability, and soulful design. With creative direction from Nate Brown (known for work with Jay-Z and Beyoncé) and a team that includes entrepreneurs and artists, Rosaluna bridges the worlds of craft and culture. Their ethos—“Mezcal is Magic”—invites drinkers to embrace the mystical, the communal, and the unexpected.
At Cocktails in the City, Rosaluna joins the Mexican Collective alongside Pa’ Todos, 1910 Cantina, Hacha, and Café Pacifico, offering a taste of modern agave hospitality. Whether you’re sipping it neat under moonlight or mixing it into a smoky Paloma, Rosaluna brings a sense of ceremony to every pour.
This is mezcal for dreamers, dancers, and dinner-table philosophers. Rooted in ancient hills and distilled with intention.
See you at the bar.
