Flor de Caña is one of the world’s most awarded rum producers, celebrated for its slow?aged, sustainably crafted Nicaraguan rum. Distilled at the base of the San Cristóbal volcano and matured naturally for years in bourbon barrels without added sugar or artificial ingredients, Flor de Caña embodies purity, depth and a commitment to responsible production. Its profile is defined by rich aromatics, soft tropical fruit, warm spice, and an elegant, dry finish that lends itself beautifully to both sipping and refined cocktail-making.
Each expression—from the bright, versatile 7?year to the deeper, more contemplative 12? and 18?year rums—showcases the brand’s signature balance and volcanic character. This combination of heritage, craftsmanship and sustainability has made Flor de Caña a favourite among bartenders seeking a rum with both story and substance.
For CitC this July, Flor de Caña partners with Quaglino’s, returning to the festival with one of the most polished and creatively driven bar teams in the Evolv Collection. Quaglino’s refined service style and flavour?forward cocktail programme provide the perfect stage for Flor de Caña’s expressive, naturally aged rum. Guests can expect a serve that is elegant, modern and full of character—an elevated Nicaraguan rum experience delivered with Quaglino’s signature sense of occasion.
