Tasting Rooms

The Experience

Step inside our Tasting Rooms Experience: three independent producers, three beautiful products, and a fast-paced, intimate format that blends storytelling with exceptional drinks. Think speed dating meets drinks masterclass – 3 x 10-minute tastings, each hosted by the makers themselves. Discover the backstory behind their brands, the inspiration, the challenges, and of course taste their creations, including how to enjoy them in mixed drinks at home.

Sessions start every 30 minutes, only 8 guests per session, £10 per person. This experience sells out early – book your slot on arrival.

The Brands

EVRYTHNG

EVRYTHNG is the UK’s first not-for-profit spirits company, making Welsh craft gin, vodka and rum with a difference: 100% of profits go towards funding climate restoration. Built by a team with roots in London’s indie distilling and brewing scene, EVRYTHNG exists to channel every penny away from Big Alcohol and into projects fighting the climate crisis – proof that a great drink can do more than just taste good.

Lockdown Liquor & Co.

Founded in April 2020 by Natasha and Jack Durling, Lockdown Liquor & Co began in their kitchen, bottling cocktails for friends and family to raise funds for NHS Charities Together. Five years on, it’s grown into a multi-award-winning premium cocktail brand, produced at scale in Balham and served everywhere from restaurants and hotels to airlines and theatres – without losing the philanthropic roots it started with. Every bottle delivers the same promise: simplicity, consistency, and a cocktail that tastes exactly as it should, every time.

The Bitter Club

The Bitter Club started with a love of bourbon, a trip to Kentucky, and one mission: making the perfect Old Fashioned. What began as an experiment in blending cocktail bitters became Cinnamon & Orange, followed by Grapefruit & Elderberry and Hibiscus & Rose – a trio built to bring aromatic, fruity and floral depth to any drink. Every bottle is small-batch, made with natural ingredients and zero artificial shortcuts, because bitters are exactly what a proper drink needs to taste finished, not flat. Think of it as seasoning for your glass – a few dashes tie everything together, whether it’s a classic Old Fashioned or an everyday G&T.

Spearhead Spirits

Award-winning and proudly African, Spearhead Spirits is on a mission to put Africa on the world’s bar.

Their premium portfolio — including Vusa (a sugarcane vodka), Sango (a wild African agave spirit), and Mansas (a bold African whisky) — celebrates the continent’s ingredients, culture, and craft. Founded in 2019, they’re redefining what global spirits look and taste like — one bottle at a time.

Evrythng

Evrythng makes spirits with purpose. After over a decade in London’s indie drinks scene, they’ve channelled that experience into crafting top-notch vodka, gin, and rum — each hand-picked from local distilleries that care.

The twist? They give it all away. 100% of profits go directly to climate solutions. Great drinks, doing good.

Trevethan

Born in the hedgerows of Cornwall and refined through science, Trevethan has been crafting spirits with soul since 1929. Originally created by Norman Trevethan as a celebration of rural ingenuity, the gin recipe was revived decades later by his grandson and a chemist friend using modern distillation techniques.

The result? A world-class London Dry Gin that honours tradition while embracing innovation — layered with botanicals like elderflower and gorse, and rooted in Cornish heritage.