A Summer Fling

By Citizen with Rinquinquin à la Pêche

  • Ingredients

    25ml Rinquinquin à la Pêche

    35ml Jindea Gin

    15ml Ginger Liqueur

    3 Dashes of Celery Bitters

    Topped with Limonata

  • Instructions

    All ingredients shaken and served long over cubed ice.

    Garnish with Viola Flowers and a few drops of Campari.